麦香红茶 Roasted Barley Black Tea


Written by: Miho

Ingredients: (Servings: 4-6)
  • 1.5L Water
  • 1 tea bag of Barley tea
  • 1 tea bag of Black tea
  • Sugar
  • 2% low-fat milk
Directions:
  1. Boil water, put in the tea bags and let it boil for a 5 minutes, take the bags out
  2. Add sugar to taste, if you don't want any sweet, you can add milk instead of sugar
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