Written By: Miho
Ingredients:
- Cooked Rice
- Cheese
- White Sesame
- Cookie Cutters (Any Shape)
Directions:
- Use cookie cutter to cut some cheese
- Spray oil to the cookie cutters, fill in 1/3 rice, then put in one piece of cheese and fill in the rice to the top
- Heat a pan, put in the rice with cookie cutter, pan fry both side for a while, then use spoon to push the rice cake out of the cookie cutter on the pan.
- Sprinkle with white sesame, pan fry both side until golden brown.
